Situated in the bustling centre of Glastonbury, Queen of Cups is a Middle Eastern restaurant offering a diverse range of sharing plates made with the freshest local and seasonal ingredients. The menu caters to all dietary preferences, including vegetarian, vegan, and meat-eaters.
The classically trained Chef Ayesha, of Jordanian descent via Wales and London, brings her childhood flavours to the forefront of her dishes, combining them with the finest West Country produce.
Guests can book the intimate private dining room for up to 12 people for a truly special event.